Description
“GMOs, or “genetically modified organisms,” are plants or animals that have been genetically engineered with DNA from bacteria, viruses or other plants and animals. These experimental combinations of genes from different species cannot occur in nature or in traditional crossbreeding.”
“In the U.S., GMOs are in as much as 80% of conventional processed food. Click here for a current list of GMO risk crops.”
Want to learn more? Read further on the NonGMO Project website: http://www.nongmoproject.org/learn-more/
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